Our Complete Menu

Every dish crafted with locally sourced, seasonal ingredients

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Our Complete Menu

Our Menu

Starters

Roasted Beet Salad
Roasted Beet SaladVegetarian

Local beets with goat cheese, candied walnuts, and balsamic reduction

$14.00
Burrata
BurrataVegetarian

House-made burrata with heirloom tomatoes, basil oil, and sourdough

$16.00

Mains

Pan-Seared Salmon
Pan-Seared SalmonSustainable

Wild-caught salmon with seasonal vegetables and herb butter

$28.00
Braised Short Rib
Braised Short RibSignature

48-hour braised beef with root vegetables and red wine reduction

$32.00

Desserts

Crème Brûlée
Crème Brûlée

Classic vanilla custard with caramelized sugar and seasonal berries

$12.00